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Humble by Nature: Edible Garden

Penallt, Monmouthshire.

After a successful Summer season last year, four new workshops have been scheduled for 2019.

This Workshop, the third to run this year, will take its inspiration from the Edible Garden at the Farm.

Workshops take place in a spacious, stone built barn. Thoughtfully converted from the original Cowshed on the farm, the barn makes a perfect light filled space in which to work. 

Humble by Nature is a working farm, located in the rural beauty of Penallt, a small village a few miles outside of Monmouth and on the edge of the Wye Valley AONB and ancient Royal Forest of Dean. Both the town and the surrounding area are well worth exploring and many options exist for staying in the area (including on the farm itself.)

New to Humble by Nature this year is the Pig and Apple Cafe & Bistro. Using local suppliers to create homemade, locally sourced, fresh food this is the perfect place for lunch after a creative morning.

Information and menus HERE

Humble by Nature is owned by TV presenter and author Kate Humble and for some more background on Kate's involvement and the history of the farm, see HERE

For all booking, pricing and inquires, see HERE


Alliums, the Edible Garden at Humble by Nature.

Alliums, the Edible Garden at Humble by Nature.

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Students initial test prints, checking exposure times.

Students initial test prints, checking exposure times.

Earlier Event: June 22
Nant y Bedd Garden
Later Event: July 20
Humble by Nature: Seed Heads